Hoki fillets are long and thin and have a strip of Body fat beneath the lateral line. This could be eradicated to boost flavor. Body fat-line-out hoki makes a wonderful choice to cod, whiting, pollock together with other groundfish species. Defatted blocks are exceptional for breaded and battered portions. https://situs-slot-anti-rungkat33333.isblog.net/the-fact-about-23hoki-that-no-one-is-suggesting-47050220