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Seafood in the UK: Clams on the Menu?

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For lots of centuries, mollusks have actually been consistently used in British cooking, starting from prehistoric times when shellfish were gathered along the coast. Throughout history, mollusks have remained a valued component in classic British recipes such as soups and stews. Do you wish to discover more about how https://clams-in-the-uk-a-regiona27148.answerblogs.com/28153197/clams-in-the-uk-a-local-delicacy

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