The soup of water crabs (Jangan Yuyu) is Commonly prepared throughout the wet time before the rice harvests. This soup may be very full of flavor and it has very substantial protein material. Having said that, this delicacy can't be present in any restaurant but conveniently located in farmers’ household. https://cruzzpeui.wikiexcerpt.com/2913405/the_definitive_guide_to_weekly_ads